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Lee Styer

  1. Deals
    New Happy Hour Action at Fond and Meritage; Alla Spina Does Dollar Dogs For ItsThe Lombard Twenty goes on at Meritage, while Fond offers deals on its bar menu.
    By Collin Keefe
  2. The Waiting Game
    Fond Wraps Service on Passyunk Ave.; Reopening Later This Week Around the CornerThe restaurant’s second act opens on December 6.
    By Collin Keefe
  3. Coming Soon
    Fountainhead Saloon Project Is Dead; Fond Moving InPlans for an “upscale” gastropub have been nixed, but Fond’s owners just signed a lease on the property.
    By Collin Keefe
  4. Closings
    Le Bec-Fin Vets Weigh In On Its ClosingFor any restaurant that matters in this town, there’s at least one former Le Bec-Fin cook in the kitchen.
    By Collin Keefe
  5. Sweet News
    Fond Pastry Chef to Open a Shop on East Passyunk Ave.She expects to open shop near Dickinson St. sometime this fall.
    By Collin Keefe
  6. Accolades
    Zagat Names Fond Philly’s ‘Top Up-and-Coming Restaurant’It’s great news for the BYOB, but will surely make reservations more difficult.
    By Collin Keefe