Displaying all articles tagged:

Le Bernardin

  1. best of new york
    The Absolute Best Restaurants in Midtown ManhattanMidtown Manhattan offers a whole menagerie of great dining choices, from upscale steak and seafood palaces to Bukharan Diamond District joints.
  2. Best of New York
    The Absolute Best Tuna Tartare in New YorkIt’s the ultimate example of late-’80s dining, but brave chefs are dusting it off and giving the dish new life.
  3. Best of New York
    The Absolute Best French Restaurants in New YorkThe places to visit for grand, old-style Parisian service, elaborate sauces (and flower arrangements), and puffy dessert soufflés.
  4. lists
    Le Bernardin Once Again Tops Zagat’s Annual RankingsThe popular guidebook calls it New York City’s best restaurant.
  5. Best of New York
    The Absolute Best Upscale Seafood Restaurant in New YorkIt’s still possible to enjoy a first class, slap-up feast.
  6. Best of New York
    The Absolute Best Restaurant in New YorkFew things get the passions going quite like a good old fashioned best restaurant debate.
  7. the strategist
    8 New York Chefs on Their Favorite Skillet Eric Ripert of Le Bernardin, Kevin Adey of Faro, and more.
  8. Party
    Why It’s (Finally) Time for Restaurant Workers to Celebrate the HolidaysThe holidays are a distant, hazy memory for most, which is why this is the time people in the hospitality industry actually get to enjoy themselves.
  9. Foodievents
    Eric Ripert Speaking on Happiness Tomorrow [Updated]The guys have some feelings about happiness and success.
  10. Quote of the Day
    Michael Laiskonis on the Power of Good DessertHe says it’s all about nostalgia.
  11. Great Noise Boom
    Platt: Why Restaurants Are Louder Than EverA look at the most disruptive restaurant trend over the past decade.
  12. Quote of the Day
    Negronis, Batman, and Naked WomenThese are a few of Eric Ripert’s favorite things.
  13. The Grub Street Diet
    Alain Ducasse Loves Lafayette’s Chicken and Carbone’s Theatrics“Mid-recipe, we also snacked on toasted bread that had been used to soak up some of the fat from the sliced marrow medallions roasting in the oven.”
  14. Grub Guides
    Spring Luxury: 20 Spots Serving Outstanding Morel Mushroom DishesMarietta, Colonie, and ABC Cocina are all serving the wild, seasonal ‘shroom.
  15. Ooh La La
    Check Out the Chefs’ and Restaurateurs’ Looks at Last Night’sSilk suits, Air Jordans, strapless dresses, and more sartorial choices from last night’s big event.
  16. Awards
    Presenting the James Beard Foundation 2013 Chef and Restaurant AwardsNew York had an exceptionally strong showing, with Le Bernardin, wd~50, Blue Hill, Mission Chinese, Del Posto, and Momofuku among the winners.
  17. Top Notch
    Hey, New York Has 9 Restaurants on the ‘World’s 100 Best’ ListHere’s what moved (what shaked, too) on the 2013 list.
  18. Expansions
    Le Bernardin Will Expand With Aldo Sohm Wine Bar and Bernardin PrivéGet ready for 11,500 more square feet of French-ness.
  19. Celebrity Settings
    Beyoncé and Blue Ivy Brunch at Buttermilk Channel; Jake Gyllenhaal Hits FrankiesPlus: Hugh Jackman at Kittichai, and more, in this week’s roundup.
  20. On the Rise
    Finally, Le Bernardin Will Serve Non-Horrific BreadMaison Kayser will be on baguette duty from here on out.
  21. Grub Guides
    13 Childhood-Throwback Desserts Reworked by Grown-up RestaurantsFancy ice-cream sandwiches, deconstructed s’mores, and tequila-spiked snow cones.
  22. Lists
    Bon Appétit Says These 20 Restaurants Are the Country’s MostAn important list of important restaurants.
  23. Quote of the Day
    Black Truffles at Le Bernardin: As Good As SexKogi BBQ founder Roy Choi remembers his first time.
  24. Tasting Tyranny
    How ‘Tyrannical’ Are Fine-Dining Restaurants Really? NewFour hours of oppression at Blanca.
  25. The Grub Street Diet
    Skirt Steak Author Charlotte Druckman Gets Barney Greengrass Delivered,Also, she fights her way through a nasty cold with anchovies on toast and a lot of gelato.
  26. Interviews
    Eric Ripert on Christmas Plans and How Dexter Influenced His“I have this kind of devilish — you say devilish? — look.”
  27. Chef Shuffle
    Eric Ripert’s Pulling Out of His Philly Restaurant, TooLike his recent announcement in D.C., he wants to focus more on Le Bernardin.
  28. Chef Shuffle
    Eric Ripert Takes Name Off Westend Bistro in D.C., Hints at More NYC ProjectsThe chef and TV personality is working on “other projects.”
  29. Openings
    Tavro Thirteen’s Opening Provides Reason to Venture Beyond City Limits ForMenu details still remain a little fuzzy.
  30. Making Bank
    The Riperts Are Doing WellMaking dough.
  31. Critical Mass,
    ‘Trickle-Down Tartare’ Is a Thing Now, Says WSJBacon sundaes for all!
  32. The Other Critics
    Eric Ripert Knows How to Stay on TopThe ‘Times’ once again awards four stars to Le Bernardin.
  33. Other Cities
    Le Bernardin Gets Its Four Stars Renewed Yet Again
  34. Bromance
    Eric Ripert: Stephen Starr Is ‘the King of Restaurants’The Le Bernardin chef is simply blown away by Starr’s stamina.
  35. Quote of the Day
    The Tao of Eric RipertThe toque on his early, hot-tempered days at Le Bernardin.
  36. Early Bird Special
    Hagerty Concludes NYC Eating Adventures With ‘Dainty’ Bites at LeWhat a neat experience.
  37. Deals
    Lunch for a Cause at Le BernardinA new $45 prix fixe benefits City Harvest.
  38. Desserts
    Michael Laiskonis Joins ICE As Creative DirectorSweet new gig.
  39. Chef Shuffles
    Le Bernardin’s New Pastry Chef Is a Brit, Worked at Per SeAnd the best get better.
  40. Two for Eight
    Tables Available at Morimoto; Within the Hour at Le Bernardin, FelidiaIt’s 4 p.m. and that means it’s time to play Two for Eight. Today: TV Chefs.
  41. Corkage
    NYC Wine Corkage, by the NumbersIf you want to bring your own to these costly restaurants, it’s going to (predictably) cost you some more.
  42. From the Magazine
    Adam Platt Knocks a Star Off Le Bernardin; Rob Patronite and Robin Raisfeld onPlus: where to eat and drink in burgeoning Lower Manhattan, and more, from this week’s ‘New York.’
  43. Lawsuits
    Oh, Burn: Le Bern Is the Latest Restaurant to Be Hit by Wage-Violation LawsuitOh no.
  44. Foodievents
    The Ripper Brings Le Bernardin to Philly For a Five Night StandThe Ripper will be serving up the celebrated cuisine of his Le Bernardin right here in Philly.
  45. Neighborhood Watch
    New Noodles in the EV; Isa Gets a Liquor LicensePlus: Felice launches aperitivo hour, Huckleberry Bar hosts a mac-and-cheese-off, and more, in our daily roundup of neighborhood news.
  46. Playlists
    Your Grub Street Food Festival D.J.’s: Michael Laiskonis and AlexIt all happens October 23 starting at 10 a.m.
  47. Zagat
    Zagat 2012 Covets Le Bernardin, Ai Fiori, Per Se, and a Couple of Cheapies TooApparently, there’s this really good seafood restaurant called Le Bernardin.
  48. Beef
    Eric Ripert Not So Happy With New ‘Bernardin’ Restaurant in North“They got the Golden Arches, mine is the Golden Arcs. They got the Big Mac, I got the Big Mick.”
  49. Intrigue
    There Are Food Tasters Lurking in Le Bernardin’s KitchenAnd other U.N. back-to-school intrigue.
  50. Face-lift
    First Look at the Redone Le Bernardin, With Lounge FoodThe makeover is revealed to the public today.
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