Helmed by former Chateau Marmont sous chef Sean Lowenthal and his wife, the concept is progressive American comfort.
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The chef is heading to New Orleans after two more weeks of business.
Larkin Mackey blames his landlord in a situation reminiscent of The Must's removal.
After all, someone has to counter the damage done at Spring Street Smokehouse's upcoming rib-battle.
The L.A. Weekly will publish a new food issue this week.
Three days of eating are offered before Larkin Mackey's new place goes to-go/delivery-only.
A soul food chef pays tribute to a comfort food classic.