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Displaying all articles tagged:
L’ecole
Grub Guides
Jan. 21, 2015
10 Charming Cassoulets to Keep You Warm This Week (and Beyond)
How about some applewood-smoked jaggerwurst?
By
Sierra Tishgart
News
Jan. 7, 2015
L’Ecole at the International Culinary Center Will Close This Fall
The final dinner goes out in November.
By
Hugh Merwin
The Grub Street Diet
Nov. 18, 2011
Nathan Myhrvold Gorges on Tacos at Empellón, Goes All In at Romera
Now in an easy-to-read grid format!
By
Alan Sytsma
The Grub Street Diet
Oct. 21, 2011
Jacques Pépin Eats Chocolate Croissants for Lunch, Potato Frittatas for
“I just had some fresh potatoes from the garden, and I had good eggs from a farm here, so, a frittata with herbs, and pancetta, and scallions”
By
Alan Sytsma
Neighborhood Watch
Feb. 7, 2011
New Bar Menu at L’Ecole in Soho; Special Valentine’s Brunch at
Plus: Tocqueville in Union Square introduces its Hunter’s Menu, ‘Gossip Girl’ disrupts business at Veselka, and more, in our daily roundup of neighborhood news.
Neighborhood Watch
July 7, 2010
Gulf Spill Ice Cream at L’Ecole; Adour Alain Ducasse Launches Macaron Shop
Plus: Enoteca on Court kicks off a Brooklyn movie series, and the Best Chocolate Cake in the World now delivers, in our daily roundup of neighborhood news.
Neighborhood Watch
Apr. 5, 2010
Hardee’s and Little Louie’s Damaged in Fort Greene Fire; Mission
Plus: L’Ecole adds spring menu items, and Graydon Carter & Co. to take over Fedora, in our daily roundup of neighborhood food news.
The Other Critics
Dec. 16, 2009
Sifton Finds Fun at Tanuki, But Not Ed’s; Cuozzo Compares Casa Lever to a
Plus: Greene admires Huynh, and Richman goes for wine and cheese, in our weekly roundup of restaurant reviews.
By
Alexandra Vallis
Booze News
May 27, 2009
A Long Island Iced Tea We’d Drink
Prepare for pork-rind cracker jacks and a “Long Island Iced Bubble Tea.”
By
Daniel Maurer