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Displaying all articles tagged:

Kithandkin

  1. interviews
    What It’s Like to Be a Black Chef in a White Kitchen“You definitely have to wear a mask.”
    By Nikita Richardson
  2. Chef Shuffles
    Andrew Brochu Joins Phillip Foss at ELAndrew Brochu will bring the modern flair to the new concept.
    By Nick Kindelsperger
  3. Neighborhood Watch
    Meet the Crew Behind Nichols Farm at Nana; Avec Names New Sous ChefPlus: More details have come out about why Kith & Kin closed.
  4. Closings
    Kith and Kin Mysteriously ClosesSad news for the popular Sheffield spot.
    By Nick Kindelsperger
  5. Slideshow
    Behind the Scenes: Kith & Kin’s Half Acre Beer DinnerWhat really goes on at a beer dinner?
    By Nick Kindelsperger
  6. Lists
    Newcity Guesses Why Laurent LeftWay more than we needed to know about the year.
    By Nick Kindelsperger
  7. The Other Critics
    Vettel Gives Longman & Eagle 2 Stars; Pang Searches for Po’ boysPlus: Bruno goes for Korean tacos.
  8. Rahm Spotting
    Rahm’s Comfort Food PreferenceWhere will Rahm eat next?
    By Nick Kindelsperger
  9. Back of the House
    Kith and Kin Adding Tuesday Service SoonKith and Kin is back to being open seven nights a week.
    By Nick Kindelsperger
  10. Chef Shuffle
    Executive Chef David Carrier Replaced at Kith & KinDid Kith & Kin lose its chef?
    By Nick Kindelsperger
  11. Neighborhood Watch
    Kith & Kin Hosts Artic Char Dinner; Potbelly Moves into AndersonvillePlus: Groupon goes Stir-Crazy and Lula gets arty.
  12. Foodievents
    Arctic Char Stars At Two PartiesChef dinners at Blackbird and Kith & Kin highlight the sustainable (and yummy) wild Arctic char.
    By Michael Gebert
  13. Lists
    Reader Picks Kith and Kin as Best New Restaurant In ‘Best’ ListThe Reader just released its best of 2010 list.
    By Nick Kindelsperger
  14. Lunch
    Kith and Kin Gets Ready for LunchThe Sheffield restaurant already serves some interesting sandwiches.
    By Nick Kindelsperger
  15. Lists
    Grant Achatz’s Five Favorite Chicago SpotsAchatz lists five of his favorite spots to eat in Chicago.
    By Nick Kindelsperger
  16. User’s Guide
    The Chicago Sandwich RegisterSee 30 of our city’s finest specimens.
    By Michael Nagrant
  17. The Other Critics
    Vettel Gets in Kith & Kin’s ‘Comfort-Food Hot Tub’Plus Bruno eats more Italian food and Dolinksy gets a hot tip about more Kosher shawarma.
    By Nick Kindelsperger
  18. Trends
    It’s Official: Choucroute Garnie is the New HotnessOne of our predictions for big trends to watch is corroborated by TOC.
    By Helen Rosner
  19. The Other Critics
    Kith & Kin Hits a Positive Note; Pelago’s Near-Perfect PastaPlus: a revisit of Branch 27.
    By Helen Rosner
  20. Trends
    Even Upscale Restaurants Can’t Resist the Allure of PoutineA slew of upscale restaurants have added this decidedly downscale dish to their menu.
    By Helen Rosner
  21. What to Eat
    What to Eat at Kith & Kin, Now Open in Lincoln ParkChef Andrew Brochu’s upscale-comfort menu has an entire section devoted to “crocks.”
    By Helen Rosner
  22. Openings
    Andrew Brochu Helming Kith and Kin, Opening Soon in Lincoln ParkBrochu’s running the kitchen, and his boss is a French Laundry and Trio alum.
    By Helen Rosner