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New York Magazine
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What to Eat at Insta-Hit Mu Ramen, Which Offers a Lot More Than Just Noodles
How about some fried, foie-stuffed chicken wings?
Mu Ramen Opens Big With Loads of Truffle-Topped Uni Porridge
Customers reported wait times of up to 45 minutes.
Fall Preview 2014
Long Island’s Other Jewish Ramen Savant Explains How Mu Ramen Came To Be
Smookler and his wife will open the restaurant this fall.
Planned Service Changes
Newly Reviewed Mu Ramen Cancels All Future Dinners
The permanent restaurant opens this summer.
LIC Pop-up Mu Ramen Opening Standalone Restaurant
It’ll start serving sometime this summer.
Per Se Alum Serving Ramen Inside LIC Bagel Store
Every New Yorker’s dream.
Chef K.C. Ma Replaces Joshua Smookler at Vinoteque
With a resume that includes Water Grill, Providence, and Craft, the new chef expands hours and menu items.