In today's roundup of hamburger news: The top five in the city, a praiseworthy newcomer, and a shocking impostor.
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Plus: Obesity accounts for almost 10 percent of health spending, and Manhattans needs an angel, all in our morning news roundup.
Seymour Burton owner Adam Cohn announced today that his restaurant will reinvent itself later this fall. In an interview with Grub Street, Cohn shares plans for his new, unnamed venture; his hopes for a new "truck stop"–style burger; and why Seymour Burton couldn't fill seats.
On Eater, Seymour Burton owner Adam Cohn tells the story of the rise of the city's hottest new hamburger.