It's an interesting read.
Showing 1-6 of 6 posts
Ex-Flour + Water pizzaiolo Jon Darsky is launching a pizza truck, with an on-board, 5,000-pound, wood-fired oven from Naples.
A New York Neapolitan pizza heavyweight will reopen in San Francisco come May.
Darsky is not teaming with Farina, but still isn't sure where he'll be opening his own place.
Farina is set to take over the corner of 18th and Valencia, thus dominating the block.
The Tablehopper returns to town after a long Indian vacation and drops news that Flour + Water pizza-maker Jon Darsky has branched out to pursue his own project, a wood-fired pizza joint and daytime sandwich shop in the Mission. [Tablehopper]...