"[I had] a kind of elegant bowl of grits of ground corn with a garnish of popcorn..."
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The water at your favorite sushi restaurant might be imported, while Cal-Maine Foods worries about salmonella being served in your breakfast.
Plus: smoked turkey, chefs that are snobby about water, and more, all in our morning news roundup.
Pricey dinners benefit Citymeals-on-Wheels and the 'Oxford American.'