Displaying all articles tagged:

Joe Miller

  1. Freebies
    Free Sangria Today at Bar PintxoJoe Miller’s tapas bar is celebrating its birthday.
  2. Let Them Eat Foie
    State Senate Won’t Waste Its Important Time Discussing Foie GrasMaybe 100 foie gras-loving chefs can be wrong.
  3. Loco For Locavores
    Joe Miller Shows You What the Hell to Do With Your CSAThe chef will take one box of produce and demonstrate how to make a meal of it.
  4. Booze News
    Bar Pintxo Begins Ginning It UpGins include an Indian-made spirit infused with cardamom and saffron.
  5. Foodies with Benefits
    Seven Chefs Signing Cart for a Cause Cookbook Tomorrow at Bar PintxoJoe Miller will make coffee and tortilla Española for the public.
  6. Foodies With Benefits
    What Josiah Citrin Will Cook at Joe’s Next MonthThe Michelin-starred chef will prepare five courses on an evening that coincides with Joe Miller’s birthday.
  7. Mixocalypse
    Joe’s Starts The Abbot Kinney Cocktail Clash, Debuting This SundayBartenders from Hal’s , Tasting Kitchen, and Joe’s will face-off following The Taste of Abbot Kinney.
  8. Contests
    Win Two Tickets to Taste of Abbot KinneyJust tell us what you’re most looking forward to in order to enter.
  9. Foodies With Benefits
    Taste of Abbot-Kinney Returns, With Joe Miller and a New PlanOrganizers return with a smoother model that will keep the food from running out, though only 400 tickets will be sold.
  10. Happy Birthday!
    Joe’s Turns 20 on Abbot-KinneyWe look at the impressive list of Joe’s alumni cooking in L.A. and abroad.
  11. Fire Damage
    Joe’s Escapes Flames on Abbot KinneyThe restaurant itself is fine, even if its coffee service will need time to recuperate.
  12. The Happiest Hours on Earth
    Lamb Tacos and Cheap Wine Hit Bar Pintxo’s New Happy HourA new selection of six dollar tapas and pintxos land in Joe Miller’s Spanish restaurant.
  13. Let's Do Lunch
    What to Eat at Bar Pintxo’s New LunchFifteen dollars for three-courses of Spanish cuisine beats fourteen dollars for bad paella on Fairfax.
  14. Openings
    Little Spain Opens, Already Claims The Crown of L.A. Spanish FoodOwner Alejandro Pages makes no apology to his competitors, claiming nobody does traditional Spanish better than his new place.
  15. Slideshow
    What You Missed At Wolfgang Puck’s AWFF 2010Jose Andres made decadent tacos, Spago roasted an entire goat, and Nancy Silverton wore a funny inflatable hat.
  16. Miller High Life
    Joe Miller Planning Paella Next to PintxoThe Westside restaurant pillar is staying on the Spanish tip.