The government tried to book a table for fancy tempura, but that place was full.
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The meal was expected, as usual, to last 20-something minutes.
The omakase is $150 per person.
An apprentice of the world's best-known sushi chef is setting up shop in New York.
Chefs at the Michelin three-star restaurant use straw to smoke fish.
"I accidentally saw Jiro’s movie because the movie I initially wanted to see was sold out."
The nation's second largest grocery store chain is putting the kibosh on the frightening meat additive.
Get your tickets before March 26.
Rounding up news from all around Philly's neighborhoods.
The director of Jiro Dreams of Sushi first made a test film with the recently retired Studio City sushi legend.
The documentary profiles the dedication of 85-year-old Jiro Ono, considered by many to be the best sushi chef in the world.
And it looks predictably outstanding.
We're giving away 50 tickets to the premiere of this hardcore sushi porn through Facebook.