It's a real monster.
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Like artisanal Jell-O, available 1,000 servings at a time.
It's about time.
This is culinary innovation.
It's sure to make for a bittersweet dinner date.
Will someone please bring some back for Grub next time they're in Tokyo?
Something catchier than "Juicy Beef Burger With Hot Potatoes Grown in Hokkaido, Cheddar Cheese, and Specially Made Onion Sauce Flavored With Burnt Soy Sauce."
Your move, Taco Bell.
Greatest thing since ... you know.
Tokyo's Tsuta joins the coveted ranks of sushi haunts and kaiseki temples.
This is how you raise the bar.
Everyone has been asking for it.
And, of course, it's being served by an instant-ramen museum in Japan.
"We ask our patrons not to wave the fishing rods around. Just use a gentle dipping motion to snag the fish."
It's like a way, way healthier take on a Double Down.
These perfect-looking specimens only come in packs of six.
As a follow-up to its ghastly ink-black sandwiches.
There are Piranha Plants in sodas and a Question Block tiramisu.
They've been waiting more than 20 years for this moment.