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Displaying all articles tagged:
Jams
Restaurant Review
Nov. 11, 2015
Restaurant Review: L’Amico and Jams
Laurent Tourondel brings casual Italian cooking to the Eventi Hotel and Jonathan Waxman revives his famous ’80s-era uptown restaurant in the 1 Hotel.
By
Adam Platt
Trendlet
Sept. 2, 2015
New Flames: Why Cooking With Wood Is the Hottest Trend in Town
From Salvation Burger to Jams, it looks like just about every chef in town is going to be cooking in, over, or around a roaring wood fire this fall.
By
Robin Raisfeld
and
Rob Patronite
Openings
Aug. 18, 2015
Jonathan Waxman’s ’80s-Era Jams Redux Will Open This Week
Yes, there will be grilled chicken.
By
Rob Patronite
and
Robin Raisfeld
Bad News
Apr. 1, 2015
Jonathan Waxman: Barbuto Is ‘Getting the Boot’
“We could have two weeks or a year.”
By
Kaya Laterman
Expansions
Mar. 13, 2014
Jonathan Waxman Opening Restaurants in Nashville and Toronto
Both restaurants, like Barbuto, feature lots of multi-paned windows.
By
Hugh Merwin
Expansions
Oct. 2, 2013
Barbuto’s Jonathan Waxman Linked to New Nashville Restaurant
The pioneering chef is keeping mum — for now — on his plans.
By
Hugh Merwin