Breakfast staples get an Italian influence, as in a panini of scrambled eggs with fig mostarda.
In a rare visit, the massively famous ginger chef will cook two lunches in Santa Monica.
The chef takes another step in a storied career just eight months after joining the neighborhood Italian.
Chef Joseph Elevado keeps the line drawn far away from fusion, as Beverly Hills gets another Asian-accented Italian.
Two local Italian grandmas will represent their hometown through a six-course dinner battle.
The business will now shutter on Friday the 13th in order to accommodate everyone's last meal.
With endless options for mediocre Italian food crowing the neighborhood, it's difficult to part with a restaurant that consistently kept the bar raised.
Delphine chef Sascha Lyon is planning the menus for this Italian trattoria and pizza bar.
A look at Joseph Elevado's opening menu.
Special moments for Evan Kleiman and Angeli Caffe.
The quintessential neighborhood restaurant shutters in January.
With mesquite-grilled pizzas and enomatically dispensed wine.
The restaurant's first birthday ushers in $7.00-$9.00 pies for all.
Angeleno's restaurant critic and frequent Grub Street L.A. guest-star, Lesley Balla, is prepping a menu based on her hometown memories.
Though the re-invented red-sauce has some sticking points, the critic predicts great things to come.
The restaurant opens next week.
Joseph Elevado will prepare a different menu of Asian and Italian-influenced dishes every Thursday through December.
The chef is cooking restrained recipes of homey Italian with ingredients from one trusted local grower.
Gianfranco Minuz, who recently joined the Northern Italian restaurant from Tre Venezie, plans five-courses of lamb dishes.