Displaying all articles tagged:

Hot Chocolate

  1. grub guides
    Where to Find Alt-Milk Hot Chocolates That Will Melt Your MindWho needs dairy?
  2. the dish
    King’s Fantastic Chocolate–Espresso Hybrid Is the Antidote for Winter DoldrumsIt’s called bicerin, and if there’s another booze-free elixir more capable of shaking off a case of the winter blues, we don’t know about it.
  3. pop-ups
    California’s Beloved Dandelion Hot Chocolate Will Finally Be Available in NYCSan Francisco–based Dandelion is popping up for one week only and bringing its signature drink.
  4. celebrations
    In Praise of Powdered Hot Cocoa, the Perfect Winter DrinkIt’s the product that actually tastes like a snow day.
  5. Edibles
    James Beard Award–Winning Pastry Chef Embraces MarijuanaChicago-based Mindy Segal has created a line of edibles.
  6. Grub Guides
    Baby, It’s Cold: 12 Advanced Hot Chocolates You Should Drink TodaySpiked with lavender, caramel, brownie batter, and booze.
  7. Chocoholism
    L.A.’s Best Hot ChocolatesEven if the rain doesn’t materialize, you still want these.
  8. Warm Up
    Free Hot Chocolate and Cookies Today in the Meatpacking DistrictLookin’ for some hot stuff, baby, this mornin’.
  9. Free!!!!!!!
    Free Hot Chocolate Today at the Bryant Park ’wichcraftFour flavors are available to sample.
  10. Mixologists
    Hot Chocolate Snags Hot Mixologist, Looks to After HoursHot Chocolate going late-night?
  11. Chefs
    Hot Chocolate To Reopen In Transformed Form TomorrowHot Chocolate gets revamped, starting tomorrow.
  12. James Beard Awards
    Next, Segal, Sherman Win Beard Awards; Trotter HonoredNext, others win James Beard awards.
  13. Chefs
    Time Out Profiles Mindy Segal’s Turning PointHot Chocolate chef changes goals.
  14. Renovations
    Hot Chocolate To Cool Down For a Quick Fixer-UpperHot Chocolate to close… briefly.
  15. WTF
    Chicago Chefs Cook with PeepsIt’s the time of year to eat Peeps.
  16. Sandwiches
    Today’s Sandwich News: The Stew Eats One a Day for April, Wilco ReviewsBecause everyone loves sandwiches.
  17. Chef Shuffles
    Mark Steuer Leaves The Gage to Open The BedfordMark Steuer is getting ready to open up The Bedford.
  18. Dishes
    Hot Hot ChocolateEveryone agrees about this drink.
  19. WTF
    Watch Out for the Bill Kim ImpostorWhy would someone do this to Bill Kim?
  20. Deals
    Far From the Madding Crowd: 10 Arts and Oyster House Provide Respite for!0 Arts kicks off hot chocolate service on Black Friday and Oyster House puts forth “Bags and Bubbles” on Saturdays.
  21. Foodievents
    Tickets Available Now for the Girl & the Goat Pork-Centric DinnerThe Girl & the Goat will open its doors to an impressive collection of area chefs and one huge pig.
  22. User's Guide
    Chicago’s Best Flights, From Bacon to Beer to Ice CreamNot to mention tacos, vodka, pancakes, cupcakes, cheese, guacamole, and of course wine.
  23. Tough Tables
    You Too Can Get That Last-Minute Valentine’s Reservation - Just Use Bribery!Roses and chocolates melt the heart of Hot Chocolate’s hostess.
  24. Foodievent
    Maury Rubin Sees Connection Between Drinking Hot Chocolate and Knitting Sweaters“Knitting feels like hot chocolate,” says City Bakery’s Maury Rubin.
  25. Cookbooks
    Mindy Segal is Writing a Cookbook!The Hot Chocolate chef has a project in the works, with some help from Rick Bayless.
  26. Trends
    Mexican StandoffBig Star adds Mexican hot chocolate to its menu. Does it hold a candle to Xoco’s?
  27. Openings
    Tar Pit, Bastide, and Grill ‘Em All Grand-Open This WeekThree anticipated openings are afoot.
  28. Chef Shuffle
    Mark Steuer is Leaving Hot Chocolate at the End of the Year“I need to keep challenging myself and learning new things.”
  29. Empire Building
    Chocolate Box Cafe Heads to MalibuMalibu’s lumber yard is about to get a whole lot sweeter.
  30. Marketing Gimmicks
    Why Don’t More Chefs Guest-Star On Each Other’s Menus?A Vie/Hot Chocolate collaboration has us wanting more.
  31. Foodievents
    Win Tickets to Share Our Strength’s Taste of the Nation ChicagoWrite about your favorite childhood food to win access to the summer’s biggest food party.
  32. Lists
    The Wall Street Journal Jumps on the Publican TrainYet another New York newspaper sings the praises of Paul Kahan’s beer-and-pork utopia.
  33. Foodievents
    Carrots Without SticksThe Green City Market celebrates the humble carrot.
  34. Openings
    What to Eat at Balsan and Ria, Opening Mid-August at the Elysian HotelTwo new restaurants at the Elysian Hotel from chef Jason McLeod, with pastries from Mindy Segal.
  35. Foodievents
    Tonight: Schmooze for Charity at Hub 51Tonight’s Taste of the Nation pre-party offers celeb chef mingling and a pretty sweet 50 percent discount.
  36. Sweet News
    Artisanal Hot Chocolate at Van Leeuwen TruckSwap a cone for an insulated cup.
  37. Neighborhood Watch
    Jacques Torres Cocoa Will Get You Hot; Artisanal Bringing Cheesy Bites toDumbo: Jacques Torres’s Wicked Hot Chocolate is so good it will put you in the mood like “six gin and tonics.” [NYPress via Dumbo NYC] Fort Greene: Seventeen-year-old African restaurant Keur N’Deye has closed. [Eating in Translation via Eater] Midtown East: Terrence Brennan instated a bar menu at Artisanal this week that includes smoked paprika popcorn and grilled cheese bites. [Strong Buzz] Upper West Side: The All State Café had a different name in 1973 when a teacher was brutally murdered after coming in for a drink but still survived until last night when the storied space closed due to rising rents. [NYT] Williamsburg: The director of King Corn Aaron Woolf is a partner in Lodge restaurant and has decided to open a Slow Food natural market called Urban Rustic, on the edge of McCarren Park, by Thanksgiving. [Brooklyn Based]
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