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New York Magazine
Displaying all articles tagged:
Paula Wolfert Is the 2018 James Beard Lifetime Achievement Award Winner
The author has spent five decades teaching Americans how to cook Mediterranean food.
How Eleven Madison Park Became the World’s Best Restaurant
And what the honor actually means.
Recruited Famed Chefs to Help Open the NYSE This Morning
It celebrated this year’s
New York Taste
Restaurateur Richard Melman Named Beard Foundation Lifetime Achievement Award
Michel Nischan is the Humanitarian of the Year.
Beard Foundation’s 2014 ‘Who’s Who’ Includes Sherry
The honorees will be officially inducted on May 5.
Heston by Heston
Heston Blumenthal Named ‘U.K. Chef of the Decade’
A Fat Duck lifts all boats, or something.
Shamrock Selection Reopens at Tom Bergin’s
Staff will nominate the regulars they feel are most dedicated.
Jamie Oliver Wants to Try La Verdad
Where Did Jamie Oliver Eat His Pre-Harvard Meal?
The Food Revolution will be Tweeted.
Getting Schooled: Harvard Will Honor Jamie Oliver
He’ll get the Healthy Cap Award for his efforts to curb childhood obesity.
Emily Luchetti Elected Chair of James Beard Board
She’s a well-connected and respected pastry chef, after all.
Adds Awesome Cooking Essay to Its Latest Edition
Goode’s “Single-Handed Cooking” gets added to a collection that already includes work from people like Ernest Hemingway and Jesus.
Dan Barber Adds Another Award to Backyard Honors Heap
The Blue Hill chef is honored by USA Networks and ‘Vanity Fair.’