Might this new George Abou-Daoud enterprise be the Mediterranean cousin to Bibigo or California Monster Salads?
The menu comes from Michael Mina, even if it's just a bunch of grilled cheese sandwiches.
The show is casting confident home-cooks again for its next season.
This Sunday, the Hollywood brew bar taps pumpkin-brewed beers and serves pumpkin dishes.
The chef's new Hollywood restaurant is garnering repeated five-star Yelp reviews.
A widely regurgitated report leads to rampant speculation.
The chef will be replaced by his current sous, Eric Buss.
City Sip and Sassafras offer gambling for boozey discounts.
Sommelier David Haskell summons Japanese aspects out of European ingredients just by choosing the right wine and beer.
It goes heavy on the cognac.
At least the raw clams and zeppoles were better than Adam Carolla's jabber.
The two seriously experienced chefs will cook eight courses of local product using tricky techniques.
The actress calls it "the worst sports bar in Hollywood."
A deal to sell the business to Bill Chait could go through as early as December.
Signs point to a possible take-over by director Roland Emmerich.
1933 Group's new Hollywood bar looks like the Haunted Mansion, if it came from Savannah soil instead of Disneyland's.
Good news if you need to step out of the bar without losing your drink.
After booting the actress, Hollywood's famous celebrity getaway wants its money.
The Hollywood restaurant is celebrating Book of Mormon with a menu meant for Mitts and giggles.