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Displaying all articles tagged:
Holiday Dining 2014
Grub Guides
Nov. 14, 2014
35 Next-Level Holiday Delivery Options That Throw Your Party for You
Simply pick up the phone.
New York Cooking
Nov. 11, 2014
The New Guard of Grocers: 44 Specialty Food Shops That You Need to Know
Butchers, bakers, pickle-makers, and spice merchants.
By
Robin Raisfeld,
Rob Patronite,
and
Mary Jane Weedman
International Cooking
Nov. 11, 2014
Around the World in 25 Shops: Where to Buy International Food in New York
Whether you’re searching for Romanian pork rinds or Filipino banana sauce.
By
Robin Raisfeld
and
Rob Patronite
Parties
Nov. 10, 2014
How Black Seed’s Matt Kliegman and Noah Bernamoff Throw a Bagel Brunch in
Featuring soft-scrambled eggs with butter, cream, and fish roe, the Smile’s granola, beet-cured lox, and, of course, lots of Montreal-meets-New York-style bagels
By
Gillian Duffy
Dinner Parties
Nov. 10, 2014
How Jody Williams and Rita Sodi Throw a Party for 100
Prepared in honor of their new restaurant, Via Carota.
By
Gillian Duffy
Grub Guides
Nov. 10, 2014
The Season’s 10 Best Non-Champagnes
Alt-bubblies that will up your party game.
By
Mary Jane Weedman
Holiday Dining
Nov. 9, 2014
How Jean-Georges Vongerichten Cooks a Swanky Vegetarian Feast
Prepared in honor of his upcoming raw, veggie-centric restaurant, ABC V.
By
Gillian Duffy
Holiday Dining
Nov. 9, 2014
Shop Like a Chef: Pros Share Their Favorite Food Stores
Even the experts pay retail sometimes.
By
Matthew Giles