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Henan Feng Wei

  1. Grub Guides
    Hot Hot Hot: Thirteen Tongue-Scorching Dishes That Aren’t From MissionWhether Indian, Chinese, or good ol’ American, there is plenty of spice in the city.
    By Jenny Miller
  2. Openings
    Henan Feng Wei Spinoff He Nan Flavor Now Serving Noodle Soups and Dumplings inRegional-Chinese-food nerds no longer have to board the 7 train to sample Henanese cuisine.
    By Jenny Miller
  3. The Other Critics
    Sifton Enjoys the Lavo Scene; Sietsema Falls for Flushing JointPlus: Ed Levine enjoys “American food with a New York point of view” at Riverpark, and Ryan Sutton hunts for white truffles, and more, in our weekly roundup of restaurant reviews.
    By Aviva Shen