"I can't be 100 percent sure I didn't eat one."
Bread and pasta for all.
"We are hard at work growing the ripe, juicy pizzas your children love."
Food companies have three years to take them out of their products.
The company's shops had only just reopened after a previous shutdown.
It's only a matter of time before a gelatinous blob appears next to fatty items.
But the cleanse won't extend to "co-branded" items, like Doritos Locos Tacos.
Lab tests found millions of clusters of E. coli and Pseudomonas aeruginosa on machines.
A truly appalling way to save a few bucks.
High fructose corn syrup, smoke flavor, and about 150 others will be gone by 2016.
That's 15 semi-truck loads worth more than $2.5 million.
It would help bring legitimacy to vendors.
It's the first fast-food restaurant chain to do so.
People actually got fatter.
The company sure doesn't. And it seems customers don't really, either.
They reported having "out-of-body experiences."
Ireland will be the continent's first exporter since the outbreak of mad cow disease.