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Hao Noodle And Tea

reopening Sept. 14, 2020

Hao Noodle’s Zhu Rong on Reopening in China — and on Sixth Avenue“I love New York, but it’s just a different situation.”

By Adam Platt
openings July 6, 2018

Hao Noodle Opened a Chelsea Follow-up Devoted to Stellar Drinking FoodThere are skewers and much more at the moodier restaurant.

By Chris Crowley

spring preview Apr. 1, 2018

Here Are Spring’s 20 Most Anticipated Restaurant OpeningsWhat you’ll be eating next, from the turducken of Taiwanese sausages to rotisserie lobster (and plenty of pedigree pizza).

By Rob Patronite and Robin Raisfeld
Best of New York Feb. 20, 2018

The Absolute Best Chinese Restaurants in New YorkWhere to find a nourishing bowl of noodles, a fiery Sichuan fix in midtown, and the annual big-money, banquet-style splurge.

By Adam Platt
coming soon Dec. 6, 2017

Hao Noodle and Tea Expanding With Chinese Drinking Food RestaurantExpect skewers, cold appetizers, and other food that goes well with beer.

By Chris Crowley
restaurant review July 17, 2016

New York Restaurant Review: Hao Noodle and Tea by Madam Zhu’s KitchenAt Beijing restaurateur Zhu Rong’s first-ever U.S. restaurant, an innovative modern Chinese menu meets impeccable, old-world technique.

By Adam Platt