Beer, wine, and cocktail pairings from the professionals.
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An all-inclusive, chef-inspired, food-trend-monitoring shopping list, from achaar to za’atar.
It’s not just about New York versus Neapolitan anymore.
Morning meals that are as deliciously eclectic as anything you’ll find at lunch or dinner.
These Japanese specialties are proliferating at New York’s newest izakayas and Asian-inflected fast-food joints.
Budget eating at City Kitchen, Hudson Eats, Vendy Plaza, and more.
Pinch pennies by getting up early, showing restraint, and eating your greens.
Nine delicious restaurants that cater to expats but welcome anyone with an appetite.
They’re healthful, filling, and infinitely customizable, a blank canvas for inventive chefs and fast-casual chains alike.
Sky-high beef prices and the enduring sandwich craze have laid the groundwork for a new breed of birds on buns.
From hyperseasonal Anglo-Indian curry and home-style Vietnamese to French-bread pizza and old-school spinach pies, all under $25.
From a falafel-free falafel to a deep-fried chicken thigh that will make you swear off McNuggets forever.
All restaurants that have opened since 2006, the last time we attempted this ludicrous gut-busting task.
The current cheesescape, defined.
The guide to Korean restaurants in L.A. is more representative than comprehensive, eschewing more of KTown for a regional overview.
We've got you covered.
'Tis the time of year when some of the city's finer eateries temporarily close.
Prix fixe dinners, dishes for two, and even some options for cynics.
Our in-boxes, Twitter feeds — and heads — continue to explode with holiday menus.