She thought she'd "won a prize."
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It's just a pun!
She meticulously sources each and every ingredient.
Featuring soft-scrambled eggs with butter, cream, and fish roe, the Smile’s granola, beet-cured lox, and, of course, lots of Montreal-meets-New York-style bagels
A Deadhead suggested the special ingredient.
Crown Maple Syrup, GranolaLab, and more.
Melia Marden shares the secret of her wildly popular (and super simple) recipe.
First of all it's not even "natural," and second, it's totally loaded with pesticides.