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Barra Bakes a Better Burger
This may be something you may not want to snooze on.
Fountainhead Saloon Project Is Dead; Fond Moving In
Plans for an “upscale” gastropub have been nixed, but Fond’s owners just signed a lease on the property.
Barra Now Does Lunch
The Old City offshoot of Birra introduces new daytime service.
Birra Sibling Barra Debuts Tonight in Old City
The new spot will be a lot like Birra, but with a bigger menu.
Another Hurdle Cleared For Dinerman’s East Passyunk Ave. Gastropub
The local zoning committee gave the project the go-ahead.
‘Upscale’ Gastropub In the Works For East Passyunk Ave.
Though details are few, the project’s announcement was met mostly with applause.
Birra Opens Saturday, Bringing Brick Oven Pizzas and Craft Beers to East
The brick oven pizza and craft beer joint finally got its approval from L&I.
The Waiting Game
Birra to Fire Up the Brick Oven ‘By the End of October’
The long awaited opening for this East Passyunk Ave. newcomer is expected by the end of October.
Fall Restaurant Preview: Ten Things to Look Forward To
Take a peek at what Grub Street’s getting excited about for fall.
Take a Peek at Birra, Opening On or Just After Labor Day
The video shows Birra under construction, and a quick preview of some of its dishes.
Birra Gets Ready For Its Close-Up
Hopefully this a sign of Birra’s imminent opening.
Birra Snags Shola Olunloyo
The onetime mastermind behind one of the biggest restaurant letdowns of recent memory has signed on to tweak Birra’s menu.
L&I Slaps Birra With a Stop Work Order
The restaurant and bar is on hold while its owners secure proper permits and zoning approval.
More Birra Details Emerge
The new spot is targeting “late May” and will feature a variety of pizzas, sandwiches and salads.
Two New Restaurants Are on East Passyunk Ave.’s Horizon
The two new spots add to the row’s expanding restaurant scene.