Chef Damian Ross plans dishes like a goat galbi, Thai goat tartare, and sirloin kebabs using two Boer goats.
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Chefs are falling hard for the international staple.
Plus: Goat finally gets its national moments; and Stevia's California's new squeaky-green cash crop, all in our morning news roundup.
The multi-course dinner will feature goat in many forms.
The chef will keep his special menu through June, at which point he's thinking about getting a little goaty.
Plus: Super Bowl ads confirm that adorable dogs can be used to market anything; and First Lady Michelle Obama pushes the restaurant industry for smaller portions and healthier kids meals, all in our morning new roundup.