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Gaztro Wagon

  1. Chefs
    Matt Maroni Closes Storefront, Mothballs Truck, Steps Back at MorsoMatt Maroni is stepping back from a lot.
    By Michael Gebert
  2. Truckin’
    Sample Stephanie Izard’s Merguez Naanwich Today at NoonIzard designed her own naanwich for the ride.
    By Nick Kindelsperger
  3. Foodievents
    Matt Maroni and Jared Van Camp Kick-Off Taste of the Nation’s ‘Chef Ride-a-Long’Even if you don’t get tickets, this is probably worth checking out.
    By Nick Kindelsperger
  4. Coming Soon
    Pastaterra Closes, Matt Maroni’s Morso Moves InMorso moves into the short-lived Pastaterra.
    By Nick Kindelsperger
  5. Foodievents
    Crowds Braved Rain, Hail, and Lightning for First Food Truck SummitLet’s have more of these, though a little sunshine wouldn’t be the worst thing in the world.
    By Nick Kindelsperger
  6. Neighborhood Watch
    Green City Market Takes Over The Southern; Check Out Chicago’s First FoodPlus: State and Lake expands more drink options.
  7. Quote of the Day
    Matt Maroni Believes Food Trucks are the FutureHis food truck, the gaztro-wagon, has been doing very well this year.
    By Nick Kindelsperger
  8. Sandwiches
    Today’s Sandwich News: The Stew Eats One a Day for April, Wilco ReviewsBecause everyone loves sandwiches.
    By Nick Kindelsperger
  9. Truckin’
    Spring is Here: Time to Line Up for Food TrucksWith spring finally here, it’s time for food truck season to begin.
    By Nick Kindelsperger
  10. Truckin’
    Celebrate National Pi Day with Real Pie From Hoosier MamaHoosier Mama Pie is taking this holiday seriously.
    By Nick Kindelsperger
  11. Truckin’
    Check Out City’s First Food Truck Summit on April 19Time Out is celebrating food trucks.
    By Nick Kindelsperger
  12. Food TV
    Matt Maroni Debates Food Trucks TonightHopefully he can talk some sense into them.
    By Nick Kindelsperger
  13. Truckin’
    Sample GT Fish & Oyster in the ColdGet a first look at what’s going on at GT Fish & Oyster.
    By Nick Kindelsperger
  14. Truckin’
    Tentori to Sample GT Fish & Oyster Next WednesdayTentori will be sampling some lobster rolls and chowder out on the streets.
    By Nick Kindelsperger
  15. Truckin’
    The Gaztro-Wagon Delivers on Two WheelsShould we call it the gaztro-bike?
    By Nick Kindelsperger
  16. Truckin’
    The Gaztro-Wagon Teams Up with Flirty CupcakesThe two food trucks are working together.
    By Nick Kindelsperger
  17. Truckin’
    Chicago’s Great Food Truck Race ContestantsFour food trucks from Chicago made the cut.
    By Nick Kindelsperger
  18. Chef Shuffle
    Shocker: Phillip Foss Leaves LockwoodAfter three years, he’s finally free to launch food trucks - or whatever his heart desires.
    By David Hammond
  19. Truckin’
    Phillip Foss Asks “Matt, Can I Borrow the Gaztro-Wagon?”Phillip Foss to show food truck food concepts at Gaztro-Wagon.
    By Michael Gebert
  20. Truckin’
    Foss Hops on the Gaztro-Wagon TodayGet a sneak peek at a potential new food truck today.
    By Nick Kindelsperger
  21. Truckin’
    Gaztro-Wagon Hits the Streets On FridayThe Gaztro-Wagon is hitting the streets this weekend.
    By Nick Kindelsperger
  22. The Other Critics
    Nagrant Digs into Mac and Min’s; Bruno Lauds NoMi as “Magical”Plus: Nagrant goes for po’ boys and Sula checks out new Indian in Wicker Park.
  23. The Other Critics
    Vettel Is Impressed with Sable; Tamarkin Checks Out Nana’s New MenuPlus: Heather Shouse checks out Rice Bistro and Kevin Pang devours Gaztro-Wagon.
  24. Openings
    The Gaztro-Wagon Is Now OpenThe street food restaurant hopes naan-wiches are the next big thing.
  25. Mediavore
    Matt Maroni’s Gaztro-Wagon Hopes to Have Wheels Soon; Wild Turkey Plays ChickenPlus: Starbucks plans to expand to South Africa and Etsy workers get a free Wednesday meal.
  26. Video Feed
    Peek into the Gaztro-Wagon, Opening Next WeekThe permanent home of Gaztro-Wagon is opening next week in Edgewater, with a food truck planned for the future
    By Nick Kindelsperger
  27. Truckin’
    Food Trucks Continue to Open at an Astonishing PaceA flurry of news about food trucks.
    By Nick Kindelsperger