The lamb ribs are pastrami-crusted, the chicken wings are dotted with serranos, and there's oxtail in the short-rib chili.
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The new chef follows in her predecessor's footsteps with a new menu that relies heavily on game dishes.
Plus: Monster Energy Drink vs. Vermonster beer; wild game gets big in the UK
Rabbit, to the tune of "Rabbit in Your Headlights."