Fugu strikes again.
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Kenji Fujimoto says it must have been some kind of setup.
New laws are taking effect that would allow almost anybody to slice and serve the poisonous delicacy.
The L.A. Weekly will publish a new food issue this week.
Blowfish isn't the only potentially toxic thing on Sushi Zen's menu.
Plus: P&G prepares to move, and where to feast on fugu, all in our morning news roundup.
If fugu were safe to eat, would anybody even want to?
Platt goes on a fugu hunt in Japan, the Robs tell of a spate of Village openings, and Commerce gets reviewed in this week's issue.