Alex Raij recently began shoving fried eggs and bits of chorizo into bags of chips, and selling them to go.
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El Vez Burrito will open in Battery Park City.
The Frito pie pops up at Anfora for Cinco de Mayo.
The French chef tried his first ever Frito pie, and he's a convert.
The Southern specialty is on fire in our Yankee town.
There's no shortage of outlandish and eccentric burgers coming out of P.Y.T.'s kitchen.