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Frank Pellegrino

  1. Tough Tables
    Penetrating Rao’s: 13 Customers Reveal How They Scored Tables“Some people go to the Harvard Club or the Yale Club or whatever. I go to Rao’s.”
  2. Mediavore
    Restaurants Sue to Keep Calorie Info Out of Sight; Online Reservations DominateThe New York State Restaurant Association sues the city to stop having to reveal calorie information. [Nation’s Restaurant News] The days of making, and keeping, reservations off-line are over: OpenTable has come to dominate the restaurant business. [NYT] In a Times op-ed, the Zagats plead for real regional Chinese cooking to come and save us from egg foo yong. It would be a revelation, they say — “Imagine … what it would be like to discover for the first time Memphis-style barbecue, New York deli food, soul food and Creole, Tex-Mex, Southwestern, California and Hawaiian cuisines all at once.” [NYT]