Are you surprised it took this long?
The state confirms the battle is moving to the 9th Circuit.
Checking in with animal-rights advocates outside one of Santa Monica's most lauded restaurants.
"We didn't start serving foie until the ban."
A group representing producers and a restaurant prompted the new ruling.
The video posted online did not fit the definition of "a well-run family duck farm."
Pro-foie gras forces say California's ban leaves room for constitutional debate.
Some things are just beyond the boundaries of common sense.
"Of course gavage is not very romantic and so we avoided talking about it. But now we are trying to explain it more and more."
The chef's announcement comes a week after Gordon Ramsay said he'd suspend business with the France-based Soulard company.
"Ducks lie dead and dying, and many have painful eye injuries and abscesses."
Because animal cruelty is "very un-British."
The three-judge panel said the ban on the sale of fatty livers is entirely constitutional.
"I just thought it would be fun."
These foie gras producers take a different approach.
He sort of fat-shames her, too.
Animal-rights activists have your number, literally.
The foie and bacon combo is just one several decadent dishes that will highlight Amada's pig happy hour.
Surprisingly, not that many restaurants have pork belly on for Restaurant Week.