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Fleurdelys

  1. Interviews
    Head Inspector for Michelin Guide Explains Why State Bird Was Snubbed, and FleurIt’s the first time we’ve gotten one on the phone, and it’s pretty interesting.
    By Jay Barmann
  2. Awards
    Michelin Stars for 2013 Announced: Atelier Crenn Gets Two, SPQR Earns a Star,In the S.F. Guide, Crenn becomes the first woman in the U.S. to earn two stars from Michelin.
    By Jay Barmann
  3. Obituaries
    Renowned San Francisco Restaurateur, Maurice Rouas, DiesThe longtime owner of Fleur de Lys was 73.
    By Jay Barmann
  4. Let Them Eat Foie
    Now That Foie Gras Is Illegal, Here’s What California Chefs Are StillChefs like Hubert Keller and Thomas Keller are finding equally expensive ingredients to tout on menus.
    By Jay Barmann
  5. Where to Eat
    Where to Eat in S.F.’s Theater District, Such As It IsOur roundup of where not to feel ripped off near and around Union Square.
    By Jay Barmann
  6. The Other Cities
    Hubert Keller Opens the Newly Casualized Fleur in Las VegasFleur de Lys at Mandalay Bay closed in September, and now it’s reborn as (you guessed it!) something cheaper and less formal.
    By Jay Barmann
  7. Foodievents
    Hubert Keller to Pimp Waterford Crystal at Macy’s Tomorrow
    By Jay Barmann
  8. Closings
    Hubert Keller Closes, Casualizes Vegas OutpostThe six-year-old Fleur de Lys Las Vegas will become a “global tapas restaurant” under a new name.
    By Jay Barmann
  9. Foodievents
    Two Ways to Drink Away Tax Day
    By Jay Barmann
  10. Celebrity Settings
    Real Housewives and Top Chef: Combined!The ladies of the OC payed a visit to Hubert Keller at Fleur De Lys.
    By Adam Martin