Scallop wontons, wild-boar congee, and more.
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Mission Chinese Food, Parm, and Mimi's Hummus at your door.
Everybody's about to get Fatty.
Plus: ABC's CSA kicks off today, and more, in today's Leftovers.
His new restaurant Fish & Game will be a two-hour drive up the Taconic Parkway from Manhattan, but he's banking on his city reputation.
It's only making way for RedFarm UWS because its sublease ran out.
Yes, you read that correctly.
"That's very classy. I drink Wild Turkey, she drinks Bulleit."
Food porn and recipes ahead.
Plus: Clerkenwell will reopen as Kupersmith, a pickle festival at Peck Slip, and more neighborhood news.
Plus: a ten-foot-tall cake for Daffy's birthday, the perfect cupcake at Butter Lane, and more edible art, in our daily roundup of neighborhood news.
Plus: BBQ in Brooklyn and more in our daily roundup of neighborhood news.
Plus: an oyster tasting in Soho, a celebration of American cheeses in Brooklyn, and more, in our daily roundup of neighborhood news.
The National Debuts a Theater Menu in Midtown; Fatty Crab Hosts a Memorial Day Party on the Upper East Side
Plus: Sugar and Plumm Purveyors of Yumm to open, BONDST introduces new cocktails, and more, in our daily roundup of neighborhood news.
3rd Ward and Radish Celebrate Birthdays in Williamsburg; Carnegie Deli Hosts Annual Pickle-Eating Contest
Plus: four restaurant birthday celebrations, and more, in our daily roundup of neighborhood food news.
The Fatty Crew sets up shop at World Financial Center Plaza.
The folks behind Fatty Crab and 'Cue are the next to occupy the rotating pop-up venue.
Plus: 50 percent off pizza, an Allman Brothers happy hour, and more, in our daily roundup of neighborhood news.
"I had a glass of Cory's home-distilled absinthe with ice and water. I was finishing Keith Richards's book, and I needed something strong for that."