The two smashed patties with gold and purple cheese on a crunch bun will only be available when the team is playing.
Showing 1-6 of 6 posts
The restaurant will tempt you away from ramenville next Wednesday.
The chef invents a ketchup leather to impart flavor without fear of anything going soggy.
In a burger of pig candy and wagyu, Ernesto Uchimura, saturates every bite with husky hedonism.
Finally, Steve Livigni and Pablo Moix hit Little Osaka.
The restaurant looks to be placing as much emphasis on the bar as it is on Ernesto Uchimura's menu.