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Displaying all articles tagged:
Epicurean Management
Coming Up
June 18, 2012
Joe Campanale, Gabe Thompson Opening L’Apicio in the EV
The “Italian-inspired” restaurant should open in late summer or early fall.
By
Jenny Miller
Closings
Feb. 9, 2012
After Six Months, Ellabess Is Over
Phasing itself out, as fast as possible.
By
Alyssa Shelasky
Nolita
Jan. 19, 2012
Ellabess Has a New Style, Plus Brunch
A dusted-off design and tweaked menu should do it.
By
Alyssa Shelasky
Secret Talents
Aug. 25, 2011
Waiters and Cooks Have Talents Far Beyond Dealing With Us
Cheer on your favorite waitress as she tap dances, swallows fire, and recites how you take your coffee.
By
Alyssa Shelasky