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Empire Building

  1. Expansions
    Eataly and Daniel Humm’s NoMad Will Open Las Vegas LocationsComing in 2018.
    By Sierra Tishgart
  2. Empire Building
    Oprah Wants to Start Her Own Food Line“You get a carrot! And you get a carrot!”
    By Clint Rainey
  3. Meat Alternatives
    Meat-Free Food May Soon Include Vegan OystersHampton Creek stands to become a billion-dollar company with more than 600 products.
    By Clint Rainey
  4. Empire Building
    Shake Shack’s New Chicken Sandwich Is Killing ItThe “long-term game changer” helped the chain smash quarterly sales forecasts.
    By Clint Rainey
  5. Empire Building
    Chick-fil-A Is on Pace to Become the Country’s Next Fast-Food TitanThe southern chicken chain is “one of the biggest” threats to McDonald’s.
    By Clint Rainey
  6. The Chain Gang
    Krispy Kreme Bought by Owner of Intelligentsia, Peet’s, and StumptownThe investment firm paid $1.35 billion for the doughnut chain.
    By Chris Crowley
  7. The Chain Gang
    Taliban Fighters Are Unimpressed With McDonald’s Food“We live in the rough, tough mountainous areas and need energy and power to fight against the enemy.”
    By Clint Rainey
  8. Empire Building
    Sean Brock Expanding Husk in South Carolina and GeorgiaFirst in Greenville this fall, then Savannah in early 2017.
    By Chris Crowley
  9. Empire Building
    Roy Choi Made the Time 100 ListAnthony Bourdain wrote the blurb.
    By Chris Crowley
  10. Empire Building
    Mast Brothers Sign on for $68 Million Brooklyn Navy Yard ProjectIt’ll include a first-ever chocolate brewery, to make chocolate “beer.”
    By Sierra Tishgart
  11. Oh Yeah
    ‘World’s Cheapest’ Michelin-Starred Restaurant Opening New York OutpostHong Kong’s Tim Ho Wan should arrive this September.
    By Chris Crowley
  12. Empire Building
    Manhattan Will Get Another New Jean-Georges RestaurantThe chef will run food operations at Ian Schrager’s new Public Hotel.
    By Chris Crowley
  13. Empire Building
    By Chloe’s Expanding to Boston, Too“It’s all happening quickly.”
    By Sierra Tishgart
  14. Empire Building
    David Chang Launching a Delivery-Only Restaurant Concept in New YorkThe so-named Ando will launch this spring, and aims to be “Momofuku at home.”
    By Chris Crowley
  15. Empire Building
    By Chloe Will Open in the Silver Lake Whole FoodsThe guac burgers will land this summer.
    By Chris Crowley
  16. Empire Building
    Starbucks’ First Italian Stores Will Open in 2017This is CEO Howard Schultz’s dream.
    By Clint Rainey
  17. Empire Building
    Gabriel Stulman Rethinks His EmpireGabriel Stulman is in a major moment of transition — but don’t call it a crisis.
    By Sierra Tishgart
  18. Empire Building
    Prepare for Sweetgreen DominationThe salad company is moving its headquarters to California.
    By Sierra Tishgart
  19. Empire Building
    José Andrés Taps Gwyneth Paltrow for Fast-Casual DominationShe’s now an investor in the chef’s vegetable-centric Beefsteak.
    By Chris Crowley
  20. Empire Building
    How Maple Plans to Become Every New Yorker’s Go-to Delivery OptionThe David Chang-backed start-up has quickly revolutionized delivery food, and its dedicated customers can’t get enough.
    By Sierra Tishgart
  21. Unexpected Expansions
    Burger Joint Is Not So Secretly Opening in SingaporeThe new location is expected to open in April and there’s one coming to Brazil, too.
    By Chris Crowley
  22. Empire Building
    Even Restoration Hardware Wants Its Own Restaurant EmpireLook out, Urban Outfitters.
    By Chris Crowley
  23. Interviews
    Alex Stupak and Albert Adrià on Empire-Building and Experimental Cooking“Chefs here aren’t opening new restaurants; they’re making fried-chicken sandwiches.”
    By Sierra Tishgart
  24. Empire Building
    A New Branch of Estela Will Open on the Upper East SideThey’ll bring the magic uptown next year.
    By Chris Crowley
  25. The Chain Gang
    McDonald’s Is Launching Stand-alone Coffee ShopsThe line between a McDonald’s and a Starbucks gets blurrier.
    By Clint Rainey
  26. Empire Building
    The Eleven Madison Park Team Will Open a Fast-Casual RestaurantMade Nice, a new counter-service spot with dishes costing between $10 and $15, will open next year.
    By Chris Crowley
  27. The Chain Gang
    Here’s How Starbucks Plans to Appeal to Coffee SnobsHoward Schultz says the fancy Reserve brand is “the future of the company.”
    By Clint Rainey
  28. Empire Building
    Why By Chloe Is 2015’s Most Surprising Restaurant Success StoryThe fast-casual vegan concept has a massive audience.
    By Sierra Tishgart
  29. Empire Building
    Taco Bell’s Delivery Service May Be Looking at a $1 Billion IPOIt would make DoorDash worth about half what GrubHub Seamless is.
    By Clint Rainey
  30. Empire Building
    Manhattan’s Getting a WahlburgersIt’s going to be a five-story outpost near Times Square.
    By Clint Rainey
  31. Video Feed
    Watch John Besh Discuss Building His Restaurant EmpireHe owns a dozen concepts in New Orleans.
    By Grub Street
  32. The Chain Gang
    Starbucks Is Closer Than Ever to Opening a Store in ItalyPumpkin Spice Lattes will be a tough sell in a country that takes its coffee so seriously.
    By Clint Rainey
  33. Interviews
    When Will Philly’s Zahav Come to NYC?“I think we’d kill it, but then we’d have to f*cking move to New York,” Mike Solomonov says.
    By Sierra Tishgart
  34. Empire Building
    Sweetgreen Is Opening 3 More Locations In New YorkThe salad empire will expand to Columbia University, the Upper West Side, and Union Square.
    By Sierra Tishgart
  35. The Chain Gang
    Domino’s Is Now Selling Its Pizza in ItalyWill the country possibly take to it?
    By Clint Rainey
  36. Empire Building
    How Noma Became the Most Influential Restaurant in the World“At one point you’ll just be empty, you’ll start repeating yourself, and then it’s time to leave.”
    By Sierra Tishgart
  37. Interviews
    Can Chobani’s Founder Help La Colombe Become the Next Coffee Megachain?“My intention is to work the hardest to become America’s Coffee Roaster.”
    By Sierra Tishgart
  38. Empire Building
    Two Hands 2.0 Will Be a Full-Blown Tribeca Restaurant“We want to take what we’re doing at Mott Street and kick it up a notch.”
    By Sierra Tishgart
  39. Empire Building
    The Butcher’s Daughter Is the Latest Juice Bar to Go BigIt’s expanding to Los Angeles and the West Village.
    By Sierra Tishgart
  40. The Chain Gang
    New York’s First Stand-alone Chick-fil-A Is Coming to Long Island inThe chain’s Empire State invasion is about to begin.
    By Clint Rainey
  41. Fads
    Bulletproof Coffee Somehow Raised $9 Million in FundingAren’t people over butter in their coffee?
    By Clint Rainey
  42. Coming Soon
    Jonathan Waxman’s Opening a Restaurant in San FranciscoHe’s finally returning to the Golden State.
    By Sierra Tishgart
  43. Power Moves
    Anthony Bourdain Adds ‘Media Mogul’ to His Ever-Expanding RésuméHe’s investing in Roads & Kingdoms, a travel site.
    By Chris Crowley
  44. Empire Building
    Whole Foods Will Open a Chain of Cheaper Stores“Hip, cool, and tech-oriented.”
    By Sierra Tishgart
  45. Empire Building
    Blue Bottle Acquires Tartine, Plots New York ExpansionPowerhouses James Freeman and Chad Robertson are now united.
    By Sierra Tishgart
  46. Empire Building
    Danny Meyer Made the Time ‘100’ ListTom Colicchio wrote his blurb.
    By Sierra Tishgart
  47. Empire Building
    Everything You Want to Know About the Upcoming Expansion of J.G. Melon“If we do this right, it doesn’t change and everyone goes, ‘Wow, it’s exactly the way it was.’”
    By Alan Sytsma
  48. Reservations
    Just in Time for the Reservations Renaissance, OpenTable Debuts a New Look“The table is just the start.”
    By Sierra Tishgart
  49. Empire Building
    Cult Icon Peter Chang Will Open His Own Fast-Casual ConceptWill Peter Chang Wok earn the Sichuan chef even more loyal fans?
    By Sierra Tishgart
  50. Empire Building
    How Bien Cuit Assembled a Roster of Fine-Dining Pastry All-StarsCooks have left jobs at the NoMad, Locanda Verde, and Daniel to work at the bakery.
    By Sierra Tishgart
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