Displaying all articles tagged:

Empellon Al Pastor

  1. openings
    The Newest Empellón Features Cheeseburger Tacos and Mexican ‘Mozzarella Sticks’Chef Alex Stupak’s second location of Empellón al Pastor opens this week.
  2. the underground gourmet digest
    The Underground Gourmet Digest: The Best New Things to Eat Right Now, RankedWell-done pancakes, gazpacho salads, chicken chops, and more.
  3. Interviews
    Meet the Restaurant World’s Newest Go-To DesignerGlen Coben’s projects are as varied as Gabriel Kreuther, Carbone, Empellón al Pastor, and Båtard.
  4. Grub Guides
    Where to Go Eat, Now That It’s Finally Nice OutQuit binge-watching Netflix.
  5. Grub Guides
    20 ‘Best of 2014’ Dishes You Need to Eat Before It’s Too LateA guide to navigating New York City’s critics’ favorite dishes.
  6. Grub Guides
    22 Comforting New Dishes to Get You Through the Season’s First Cold SnapWood-fired pancakes, meaty pastas, and hot booze.
  7. Booze News
    The Hard Stuff: 5 Liquors to Drink This WinterWhether in a cocktail, straight from your bar cart, or out on the town.
  8. Dinner Parties
    How Alex Stupak Makes Lamb Barbacoa Tacos for 30 PeopleThe lamb is rubbed with adobo sauce, enveloped in banana and avocado leaves, and left to steam slowly for six hours.
  9. Openings
    First Look at Empellon al Pastor, Now Open in the East VillageAlex Stupak has flung open the doors of his much-anticipated bar-tortilleria in the East Village.
  10. Tacos
    5 Things Alex Stupak Learned About Tacos al Pastor in MexicoThe biggest takeaways that the New York chef will apply to his own version of the iconic street food.
  11. Fall Preview 2014
    Al Pastor Tacos Will Be the Main Attraction at Alex Stupak’s Empellón alThe idea is to strip everything down to the bare minimum.