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El Bulli: Cooking In Progress

  1. Interviews
    George Mendes on High-fiving With Ferran Adrià, and Other Memories of“His presence alone, and the intensity of being in his kitchen — it’s enough. No one works well when you tell them they’re a piece of sh-t all day.”
    By Alyssa Shelasky
  2. The Other Critics
    NYT Calls El Bulli Movie ‘Docile,’ ‘Dry,’ andAnd it STILL sounds better than ‘The Smurfs’!
    By Alan Sytsma