Solid reviews and Eddie Huang's excellent media tour translated to big ratings for last night's premiere.
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"You get a free onion blossom with any entrée, but you have to buy a drink."
Plus: Eddie Huang's new podcast, and more, in today's Leftovers.
Plus: Nick & Toni's new deal, and more, in today's Leftovers.
Expect horse heads, green vodka, and pandas.
Two new food-themed reality TV shows will be shown on that channel that used to play music videos.
"Before the big event, I just wanted to have lunch with my two best friends, my editor and my brother. So we all got the omakase at Kurumazushi. That was awesome."
Huang's publicist is earning her paycheck.
The two share complicated handshakes, talk like mystical homies, and share their displacement issues.
Eddie Huang recalls the moment Guy Fieri kept his dreams aloft.
The outspoken Baohaus chef joins a brain trust of "thinkers and doers."
Video: Eddie Huang Does a Mini Burrito Tour of the Mission, and Then Heads to Daly City for Filipino
He says the burrito at La Taqueria doesn't quite do it for him.
He believes one should be able to kill an animal if one eats meat.
Is a biopic next?
The book comes out January 29.
American cooks who found their calling through passion, not ancestry.