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Dujour Bakery

  1. The Grub Street Diet
    Cocktail Icon Julie Reiner Makes Her Daiquiris With Smuggled Cuban Rum“We brought a half-bottle of Moet rosé and drank that from plastic cups.”
    By Vanita Salisbury
  2. Cheap Eats 2013
    This Year’s Best Doughnuts, From Butternut to Boston CreamGo beyond the cronut.
    By Hugh Merwin
  3. Trendlet
    Trendlet: The Forgotten Danish Stages a ComebackOur town’s artisanal bakers have been busy giving the pastry a gourmet upgrade, and the time for a full-fledged renaissance has arrived.
    By Robin Raisfeld and Rob Patronite