Intelligencer
The Cut
Vulture
The Strategist
Curbed
Grub Street
Magazine
Subscribe to the Magazine
Give a Gift Subscription
Buy Back Issues
Current Issue Contents
New York
Shop
Subscribe
Sign In
Account
Profile
Sign Out
Menu
Menu
Menu
Close
Close
Best of New York
Cheap Eats
Newsletters
Like
Follow
Follow Us
NYMag.com
New York Magazine
Intelligencer
Vulture
The Cut
The Strategist
Grub Street
Curbed
Search
Search
Close
Subscribe
Give A
Gift
Menu
Menu
Menu
Close
Close
Best of New York
Cheap Eats
Newsletters
Like
Follow
Follow Us
NYMag.com
New York Magazine
Intelligencer
Vulture
The Cut
The Strategist
Grub Street
Curbed
Search
Search
Close
Displaying all articles tagged:
Ducks
The Other Critics
Oct. 10, 2012
Cuozzo Tastes the View at Gaonurri; Sietsema Delivers Final Blow to Nicoletta
Rao finds some of the ducks are lined up at Ducks, and more, in our weekly roundup.
Food Sources
July 1, 2011
Duck Populations Are Up!
Good news for everyone who loves eating ‘em!
By
Alan Sytsma
Menus
Oct. 8, 2010
Garces Gets His Ducks in a Row at Chifa
Chifa celebrates Duck Week with new dishes and a tasting menu.
By
Collin Keefe
Foodievents
Mar. 4, 2010
Spice Things Up at NoMI
NoMI offers a spice dinner based on an ancient Roman recipe.
By
Helen Rosner
Foodievents
Feb. 22, 2010
Chichen Itza Prepares Mayan Meal this Friday
These dishes won’t be found anywhere else in Southern California.
By
Hadley Tomicki
Let’s Do Brunch
Feb. 2, 2010
What to Eat at Chris Hora’s New SiLa Brunch
The chef’s takeover begins over duck breast club sandwiches.
By
Hadley Tomicki
The Other Critics
Jan. 21, 2010
Bouchon Wins Virbila’s ‘Best Bistro’ Nods; Gold Devours Duck Carnitas
Thomas Keller scores three stars from the
L.A. Times
.
By
Hadley Tomicki