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Displaying all articles tagged:
Decoy
Best of New York
May 9, 2016
The Absolute Best Peking Duck in New York
Where to find the most exceptional version of this Mandarin delicacy.
By
Adam Platt
Grub Guides
Dec. 29, 2014
20 ‘Best of 2014’ Dishes You Need to Eat Before It’s Too Late
A guide to navigating New York City’s critics’ favorite dishes.
By
Sierra Tishgart
Openings
May 7, 2014
What to Eat at Decoy, Now Serving Peking Duck Below RedFarm
Plus: “Jamaican-Chinese-style” chicken.
By
Sierra Tishgart
Openings
Dec. 11, 2013
Decoy Opens Tonight Below RedFarm
For now, Ed Schoenfeld is only serving cocktails and snacks.
By
Sierra Tishgart
Quote of the Day
Sept. 18, 2013
RedFarm Was Supposed to Be a Takeout Shop
It’s become much, much more.
By
Sierra Tishgart
Fall Preview 2013
Aug. 25, 2013
The Season in Restaurant Openings
Where to eat this fall.
By
Mary Jane Weedman,
Robin Raisfeld,
and
Rob Patronite
Coming Soon
July 23, 2013
RedFarm Adding Decoy, a Downstairs Peking Duck-Centric Dining Room
The lower level dining area will seat less than 30 people.
By
Hugh Merwin