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David Kinch

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Enough With This Fresh Fish Nonsense!

JJ Goode on the silliness of not ordering fish on Mondays, and why the "freshest" seafood you can eat might have been caught years ago.

By JJ Goode

The Dirt on Edible Dirt

The trend is hardly new (and the dish that spawned it dates back to the late 70s in France), but the edible dirt thing is everywhere now.

By Jay Barmann