The French chef says the "interesting thing is that Creole can be more old school French, than the French."
Showing 1-7 of 7 posts
The new location offers guests more seating and a larger menu.
One angry writer calls the loan "cronyism" and finds a way to slash a bill for proposed improvements in half.
L.A.'s most famous Creole restaurant celebrates 41 years with classic dishes.
A Westside Creole Cajun eatery is hosting a party on its patio.