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Can Meal Kits Ever Catch On?

Recent moves by major players reveal an industry that simply can’t justify its own existence.

By Hugh Merwin

A Year of Cooking Again

The five biggest takeaways from a year spent (back) in the kitchen.

By Mark Bittman

What I’ve Been Up To

Grub Street is honored to welcome our new columnist, Mark Bittman.

By Mark Bittman