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Colonial Wine Bar

  1. Look Who’s Popping Up
    ‘Bloody Bill’ Bringing Ostrich Carpaccio and Lamb Kindeys on Toast to ColonialThe pop-up chef once worked for Quentin Tarantino and Keifer Sutherland.
    By Hadley Tomicki
  2. Menus
    Colonial Wine Bar Launches Wine-Pairing, Flavor-Tripping Omakase TonightSommelier David Haskell summons Japanese aspects out of European ingredients just by choosing the right wine and beer.
    By Hadley Tomicki
  3. Foodievents
    Walter Manzke Cooking Pig Head Nachos and Rabbit Ballotine at Colonial Wine BarThe celebrated chef, restaurant-less for the last year and a half, will cook for one night on September 7.
    By Hadley Tomicki
  4. Chef Shuffles
    Alex Ageneau Bids Adieu to L.A.The French chef reveals he’s off to Chicago.
    By Hadley Tomicki
  5. Leftovers
    Colonial Wine Bar Begins Happy Hour; Alegria’s Owner RobbedNadine Trujillo’s home was ransacked while she worked, leading to a community appreciation day in her honor.
    By Hadley Tomicki
  6. Chef Shuffles
    Pippa Calland Takes Alex Ageneau’s Place at The Colonial Wine BarThe former La Madri chef left Villetta just seven months after opening the Brentwood Italian.
    By Hadley Tomicki