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New York Magazine
Displaying all articles tagged:
Fine Dining Is Doomed
Why would young operators deal with the complexities of haute cuisine when there’s plenty of glory — and money — to be had with cheaper restaurants?
Heston Blumenthal Is Consulting a Hypnotist for His Fat Duck Remake
He’s trying to “find out things about people without them being too aware.”
Hardcore Coddling: How Eleven Madison Park Modernized Elite, Old-School Service
Eleven Madison Park’s every-last-detail style of service is a throwback to a more civilized style of dining.