Displaying all articles tagged:

Claudia Fleming

  1. the grub street diet
    Pastry Wizard Claudia Fleming Can Never Get Enough Scones“They might be my favorite thing in the world.”
  2. Benefits
    Colicchio & Sons Will Host Benefit for Gerry HaydenAn all-star roster will team up to help the legendary chef.
  3. Bookshelf
    Gramercy Tavern Finally Gets Its CookbookIt’s coming in 2013.
  4. Openings
    Ex–Union Square Café Sommelier and Sous-Chef Head NorthMaialino’s well-regarded sommelier is opening a restaurant in Armonk.
  5. Openings
    A First Look at the Bon Appétit Supper Club & Café, Opening ThursdayFor a week, you can buy lunch made from recipes by Claudia Fleming, Cat Cora, and the like — and meet them in person!
  6. Neighborhood Watch
    Quality Meats Testing Its Own Ice-Cream Brand; Wild Bill Clinton Eats at HillArtisanal now serves serious steak and Oceana will have a raw bar when it moves, in today’s neighborhood food news.
  7. NewsFeed
    Karen DeMasco Leaves Craft; Who Will Carry the Cake Flag?Karen DeMasco leaves Craft, making us wonder if this is the end of normal desserts in New York.
  8. NewsFeed
    Nicole Kaplan Leaves Del Posto Major developments on the pastry front: Del Posto’s head pastry chef, Nicole Kaplan, who soared to fame as the chef at Eleven Madison Park (and, incidentally, as the creator of the Shake Shack’s custard), has left the restaurant. We had heard that it was to head the dessert program at the St. Regis Hotel or, possibly, one of its restaurants, but the hotel denies this. (We’re still trying to reach Kaplan.) Del Posto GM Alfredo Ruiz confirms that Kaplan has been gone since January 1, but that her full staff is still in place and doing her menu as before. Co-owner Joe Bastianich says, “The split was amicable, and we wish Nicole nothing but the best in everything she does.” Bastianich added that the restaurant is looking at a couple of people and that, when the hire does happen, it will be “big news.”
  9. Foodievents
    Celebrity Chefs Flock to Former Home of Cheesy Celebrity Restaurant The building that was the Hard Rock Café at 221 West 57th Street, having committed so many affronts to gastronomy over the years, is about to atone, temporarily. Bon Appétit is turning it into a “pop-up supper club and café” where, from October 25 to November 3, a series of celebrity chefs will do demos and book signings during lunchtime. The names should be familiar ones, ranging from TV chefs like Cat Cora and Giada De Laurentiis to established New York stars like Claudia Fleming and Will Goldfarb. Every day, the café area will feature a different signature dish from that day’s chef. Bon Appétit promises affordability, too: All the dishes at lunch will cost $10 or less. The roster of chefs is after the jump.