With El Bulli about to take a hiatus, chefs reflect on the state of scientific cuisine.
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Plus: Gatorade ends its relationship with Tiger Woods, and Chex's best months, all in our morning news roundup.
A molecular gastronomy take on thanksgiving, courtesy of Chaise Lounge and some ammonium alginate.
The Inovasi chef doesn't like science in the kitchen, and it's our fault.
Plus: liquid nitrogen injures a chef; the American Girl doll with the gastronomically inaccurate bagel.
The latest crop of restaurants offer straightforward, honest cooking. Is the age of Alinea over?