What we think about the Zagat picks.
The hot dog stand has a notorious late night scene.
Jeff Ruby picks his 25 favorite pizzas in Chicago for Chicago Magazine.
Vince Vaughn must subscribe to the Gentleman's mag.
Both Time Out Chicago and the Tribune's The Stew weigh in on how to behave at restaurants.
The videos feature interviews with owners and the chefs, including loads of gratuitous taco eating.
The unusual pick is so new its review appears in the same issue.
Alinea named the most influential Chicago restaurant in history.
The Tribune's latest list of food trends they hate has us yawning.
New York dominates this year's list of the top 100 independent restaurants.
A complete list of Chicago-area Beard nominees.
Benefit evenings and relief programs from restaurants including The Publican, DMK Burger Bar, and Tapas Valencia.
Bartenders from ace dives like Bernice's, Ten Cat, and The Sovereign pass along their failproof hangover cures.
The Publican's pork rinds, a strawberry salad, and a suckling pig sandwich all make this national list.
New York Magazine ushered in the cold weather this week with an exhaustive guide to soup. But exciting, enticing warm bowls on are menus all over the country, from smoked sweet potato soup at Trina's Starlite Lounge in Boston to...
Ryan Poli of Perennial leads a collection of the best restaurant dishes $12 and under.